Our Menu

SMALL PLATES

local grain focaccia 9

housemade ferments, whipped butter

crispy potatoes    8

comeback sauce, parmesan

half dozen oysters   18

daily preparation

fried calamari  17

mussels, olives, lemon, calabrian chili aioli

red snapper crudo 21

green curry, coconut, plantains

octopus tostada 17

heirloom blue corn tortilla, mole negro, black garlic crema, purslane

lamb ribs 23

sumac rub, spring onion agrodolce, feta

stracciatella cheese  18

charred fava beans, hoagie vinaigrette, cherry tomato, grilled sour dough

SANDWICHES at the bar

fried chicken   15

nashville fried chicken, garlic pickles, dill aioli

cheeseburger   17

cooper sharp, fancy sauce, lettuce & tomato

add ons:

caramelized onions $1, cheese $2, house made bacon $3

LARGE PLATES

scarpinocc    23

taleggio, blueberry gastrique, roasted mushrooms

conchiglia 22

pecorino, pancetta, peas

smoked chicken     28

nokoss, mafe, plantain

grilled ribeye     60

marble potatoes, green beans, tomato, szechun

whole fish      52

chutney, sambharo, grilled carrots

beef shin     90

lettuce cups, rice noodles, sesame, peanut

DESSERTS

basque style cheesecake    10

salted caramel

strawberry shortcake 12

ricotta semifreddo, spelt chiffon, pistachio

sorbet    7

grilled melon

Happy Hour

monday-friday 5-7pm

$1 off all draft beer
$2 off all wine by the glass
prosecco    6
half dozen oysters - daily preparation    10

rotating food specials

Beverages

COCKTAILS

pickle beet martini   16

stateside vodka, house dill pickle brine, beet juice, caraway

charcoal old fashioned   15

coal-infused bourbon, house grenadine, orange bitters

beware the bandersnatch  16

beefeater, fennel, cucumber, black pepper, lime

rabbit on the moon 15

saint luna moonshine, cachaca, lychee, lemongrass oil

sleeping spindle 14

grapefruit-infused punt e mes, fino sherry, lemon, rose, egg whites

queen bee 15

revivalist garden gin, chamomile, butterfly pea flower, honey, lemon, tonic

 

DESSERT COCKTAILS

sun & root 16

glenmorangie, golden raisin, sarsaparilla, orange, lemon

espresso martini 17

stateside, espresso, coffee liqueur, averna

ZERO PROOF

korean spice margarita  10

mandarin purée, gochujang, ginger, barley, lime

grecian coastline 10

dhos gin, lemon parsley shrub, olive

midsummer fizz 10

verjus blanc, mandarin, cinnamon, eldeflower, lemon, bubbles

bitburger beer 7

pilsner (16oz can), 0.0%

noughty sparking chardonnay 9

pilsner (16oz can), 0.0%

WINE BY THE GLASS- 12

frizzante

grüner

favorita

rosé

barbera del monferrato

super tuscan

nero d'avola

BEER

big oyster solar power     7

witbier, 6%

love city lime city     6

lime lager,  4%

well crafted flamingo bonita  7

raspberry sour 6.5%

perennial saison de lis 8

chamomile saison 5%

conshohocken puddlers row    7

ESB, 5.4%

sterling pig stylander 8

scotch ale, 10oz, 7.2 %

workhorse forge ahead 8

west coast ipa 7.9%

tonewood freshies   7

american pale ale, 5%

wiseacre tiny bomb  6

pilsner, 4.5%

workhorse heavy weight   8

coffee baltic porter  8%

Ploughman dornick 8

pa dry cider, 10oz, 8.5%