Our Menu


bread & butter    6

grilled sourdough,  squash butter

crispy potatoes    8

comeback sauce, parmesan

french onion dip    12

root vegetable chips

half dozen oysters   18

daily preparation

fried calamari  17

mussels, olives, lemon, calabrian chili aioli

bay scallop crudo  21

winter citrus, smoked crab cream, trout roe, sorrel

octopus    20

red pepper purée, castelvetrano olive & marcona almond tapenade

grilled chicken wings    14

bbq dry rub, blue cheese

grilled halloumi  18

wild rabes, daylily shoots, black olives

watercress salad 15

shaved spring vegetable, smoked hazelnut, epis vinaigrette

grilled artichoke 21

spinach dip, spring garlic, parmesan cheese

grilled asparagus 17

gribiche, crispy egg, trout roe

SANDWICHES at the bar

fried chicken   15

napa slaw, gochujang aioli

cheeseburger   17

cooper sharp, fancy sauce, lettuce & tomato

add ons:

caramelized onions $1, cheese $2, house made bacon $3


radiatori    24

lamb ragu, saffron, fennel, sunchokes, herbs

doppio ravioli  22

pistachio muhammara, roast pork and feta, pork jus, pickled apples

beet agnoloti    21

roasted beets, robiolina cheese, almond, tarragon

roasted broccoli     18

gruyère, chimichurri

smoked lancaster chicken     28

seared napa cabbage, oyster soubise, kimchi

grilled ribeye     60

salsa verde, fried yuca, pineapple mojo

whole fish      52

white miso broth, rice, fermented leek vinaigrette

beef shin     90

cornbread, braised greens & barbecue sauce


basque style cheesecake    10

salted caramel

flourless chocolate cake   12

blood orange sorbet, chocolate sauce

charcoal semifreddo 12

blueberry, cashew, toffee

sorbet    7

pineapple coconut

Happy Hour

monday-friday 5-7pm

$1 off all draft beer
$2 off all wine by the glass
prosecco    6
half dozen oysters - daily preparation    10

rotating food specials



pickle beet martini   16

stateside vodka, house dill pickle brine, beet juice, caraway

charcoal old fashioned   15

coal-infused bourbon, house grenadine, orange bitters

beware the bandersnatch  16

beefeater, fennel, cucumber, black pepper, lime

rabbit on the moon 15

saint luna moonshine, cachaca, lychee, lemongrass oil

sleeping spindle 14

grapefruit-infused punt e mes, fino sherry, lemon, rose, egg whites

queen bee 15

revivalist garden gin, chamomile, butterfly pea flower, honey, lemon, tonic

sparkling sakura 16

cascahuin tequila, cherry blossom, grapefruit, lime, agave



sun & root 16

glenmorangie, golden raisin, sarsaparilla, orange, lemon

espresso martini 17

stateside, espresso, coffee liqueur, averna


korean spice margarita  10

mandarin purée, gochujang, ginger, barley, lime

grecian coastline 10

dhos gin, lemon parsley shrub, olive

chai-tini 10

housemade zero proof amaro chai, rice, oat milk, honey

bitburger beer 7

pilsner (16oz can), 0.0%






barbera del monferrato

super tuscan

nero d'avola


big oyster solar power     7

witbier, 6%

love city lime city     6

lime lager,  4%

victory motel paloma  7

grapefruit summer ale, 6%

perennial saison de lis 8

chamomile saison 5%

Wild Air Wind-Up Bird 7

japanese rice lager 5.5%

conshohocken puddlers row    7

ESB, 5.4%

sterling pig stylander

scotch ale, 10oz, 7.2 %

vault brewing blind trust 7

hazy ipa, 6.5%

tonewood freshies   7

american pale ale, 5%

wiseacre tiny bomb  6

pilsner, 4.5%

workhorse heavy weight   8

coffee baltic porter  8%

Ploughman dornick

pa dry cider, 10oz, 8.5%