Our Menu
Kitchen Hours:
Tuesday - Thursday: 5pm-9pm
Friday & Saturday: 5pm-10pm
Bar Hours:
Tuesday - Thursday: 5pm-12am
Friday & Saturday: 5pm-2am
Happy Hour:
Tuesday - Saturday: 5pm-7pm
DINNER
FOR A FEW
Half Dozen Oysters 18
daily preparation
Pork Mousse 14
pickles & concord grape mustard
Beef Tartare 15
au poivre sauce, pickles, fat cat cheese
Octopus 18
turnips, puffed sorghum, black lime
King Fish Crudo 15
radish, anchovy, tarragon
Mussels 18
sauerkraut, mustard broth, everything breadcrumb
FOR MANY
Asparagus Lasagna 19
charred leek béchamel, pesto
Roasted Cauliflower 21
kung pao, sesame, peanuts
Smoked Young Chicken 27
gochujang, napa, oyster soubise, kimchi vinaigrette
Whole Fried Fish M.P.
charred spring lettuce, carrot, pistachio
Beef Shin M.P.
green curry, lettuce cups, pickles
Pig's Head 80
greens & carrots, pepper vinegar
SIDE HUSTLE
Rabes 12
cured olive tapenade & sumac
Coal Roasted Potatoes 10
smoked chili aioli, roasted garlic
Parmesan Custard 12
peas & beans
TAIL END
Basque Style Cheesecake 10
smoked maple syrup
Pig's Blood Cannoli 8
koji, ricotta, chocolate chips
Dinner To-Go
Dinner For Two 85
(2) for a few: lighter, appetizer sized dishes
(1) for many: larger, more shareable items
(1) side hustle: dishes to accompany our larger dishes
(1) tail end: dessert
Dinner For Four 150
(3) for a few: lighter, appetizer sized dishes
(2) for many: larger, more shareable items
(2) side hustle: dishes to accompany our larger dishes
(2) tail end: dessert
HAPPY
HOUR
beverage specials
roasted strawberry jalepeño paloma 8
eins zwei zero proof sparkling riesling, 8.5oz can 8
$1 off all draft beer
$2 off all wine by the glass
food special
toad-in-a-hole 5
fermented garlic scapes, herb salad
tuesday - thursday
prosecco 6
$1 oysters
toasted black pepper mignonette
BEVERAGE
BOOZE JAWNS
PICKLE BEET MARTINI 13
stateside vodka, house dill pickle brine, beet juice, caraway
PENICILLIN #2 14
mezcal, smoked ginger, allspice dram, toasted sesame, lemon
E&A BLACK MANHATTAN 15
overproof rye, gin, cynar, all the bitters
SEASONAL SPRITZ 12
vodka, aperol, prosecco, grapefruit shrub
SMOKED GIN SOUR 14
barrel aged gin, black pepper, lemon, smoked egg white
CHARCOAL OLD FASHIONED 14
coal infused bourbon, house grenadine, orange bitters
NON-BOOZE JAWNS
KOREAN SPICE MARGARITA 9
mandarin purée, gochujang, ginger, barley, lime
CAMPARI SOUR 10
house made zero proof campari & averna, smoked egg whites, lime, grapefruit
BERRRY JAWN 8
pomegranate, blackberry, ginger, smoked grapefruit shrub
EINS ZWEI ZERO SPARKLING RIESLING 12
non-alcoholic sparkling riesling, 10oz can
WINE BY THE GLASS
PROSECCO 10
CHARDONNAY 10
ROSÉ 10
SAUVIGNON BLANC 10
SANGIOVESE 10
LANGHE NEBBIOLO 10
CABERNET SAUVIGNON 10
LAMBRUSCO 10
BEER ON TAP
DOGFISH 60 MINUTE 8
american ipa, 6%
NESHAMINY CREEK J.A.W.N 7
american pale ale, 5.2%
LOVE CITY BREWING LAGER 6
lager, 4%
LOVE CITY BREWING ERASERHOOD 8
american ipa, 7.5%
NEW TRAIL LAZY RIVER PILS 6
pilsner, 4.4%
NESHAMINY CREEK WAYWARD WHEAT 7
american wheat, 5.2%
WINE BY THE BOTTLE
WHITE
Chateau Promis Entre Deux Mers 2018 47
Families Bauer Gruner Veltliner Neidererösterreich 56
Lagar de Indra Albariño 44
Lemelson Tikkas Run Pinot Gris 65
Chateau les Carrelets Bordeaux Blanc 2018 46
ROSÉ & ORANGE
Ostatu Rosé 2020 48
Stefanago "Macerato" Pinot Grigio 2020 60
Clair Dimant Côtes de Provence 57
Montinore Estate L'Orange 65
RED
El Porvenir Amauta Malbec 40
Domaine de Clovallon Pinot Noir 2020 60
A. A. Badenhorst Secateurs Red Blend 2020 49
Sidonia de Sousa Baga 51
Bojo do Luar Deu Bode Tinto Vinho Verde 68
SPARKLING
Duckman Espumante NV 57
Lini Lambrusco Bianco 2020 53
Calcarius Frecciabomb Pet Nat Rosé 52
Gouguenhein Malbec Brut Rose 53
Pederzana Gibe Lambrusco 49