Located on the bustling East Passyunk Avenue in South Philly, Ember & Ash offers dinner 6 days a week, Monday through Saturday. Our restaurant features three different dining spaces - a vibrant bar and lounge with unreserved seating, a cozy dining room with views of our open kitchen and custom-built wood-burning grill, and a lively 2nd floor dining room overlooking the avenue.

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Join us for a memorable Valentine’s Day celebration at Ember & Ash ❤️ Indulge in a wood-fired prix fixe menu with special supplements and wine pairings available. 

Reserve your table today through Resy!
Our Black Dragon Lunar New Year Dinner with @kurtcooks from @BlackDragonTakeout is officially sold out! 🎉🐉 Due to the overwhelming response, we’re closing our doors for regular dinner service that evening to host this exclusive event. 

Missed out on tickets? Don’t worry! We’ll still be serving up delicious Lunar New Year specials the 5 other nights of the week, including dumplings, noodles, turnip cakes, a special dessert, and a dragon cocktail with @therevivalistgins. We hope to see you during our week-long celebration. 

Thank you @PhillyMag for this feature. Cheers to the Year of the Dragon! 🐲
Ring in the Year of the Dragon with a special Lunar New Year dinner on 2/6 as we welcome chef Kurt Evans for a collaborative feast! 🐲🎊

Kurt Evans and Scott Calhoun will present a five-course dinner - 4 dishes from each chef along with a collab dim sum plate. Chef Calhoun will focus more on the traditional side of Chinese cooking, while Chef Evans will showcase Black American food options served through the aesthetics of classic Chinese-American takeout.

Tickets are live on Resy and also linked in our bio. Secure your seat today!
Join us next Tuesday evening (1/30) as we team up with our neighbors at Cartesian Brewing for an exclusive beer dinner experience! We’ll be serving up four wood-fired courses infused with beer, each thoughtfully paired with Cartesian’s finest brews.

Secure your tickets today through the link in our bio.

Cheers to great food, craft beer, and even better company 🍺
Roasted bone marrow, uni, capers, and chili. #surfnoturf
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Kitchen Hours
Monday-Thursday: 5pm-10pm
Friday-Saturday: 5pm-11pm

Bar Hours
Monday-Thursday: 5pm-12am
Friday-Saturday: 5pm-2am

Happy Hour
Monday-Friday: 5pm-7pm