Kitchen Hours
Monday: 5pm-10pm
Tuesday & Wednesday: Closed
Thursday-Saturday: 5pm-10pm
Sunday: 1pm-10pm
Bar Hours
Monday: 5pm-12am
Tuesday & Wednesday: Closed
Thursday: 5pm-12am
Friday & Saturday: 5pm-2am
Sunday: 12:30pm-12am
Happy Hour
Monday, Thursday-Saturday: 5pm-7pm
Ember & Ash is the first restaurant from Scott Calhoun and Dave Feola. After spending years in some of the best kitchens in both New York and Philadelphia, our team came together to bring a concept they felt was missing from our city’s food scene.
Taking food back to its basics and highlighting ingredients that are often overlooked is the core concept behind our menu. We utilize the best local ingredients when they are at their peak and highlight them in a way that shows versatility and sustainability. Using our custom-built hearth, we showcase every part of what our ingredients and region have to offer.
Located on the bustling Passyunk Avenue in South Philly, Ember & Ash offers dinner 5 days a week, Thursday through Monday. Our restaurant features three different dining spaces - a vibrant bar and lounge with unreserved seating, a cozy dining room with views of our open kitchen and custom-built wood-burning grill, and a lively 2nd floor dining room overlooking the avenue. Reservations are recommended, though not required.
come watch the games at ember & ash 🏈 try our new grilled dry rub wings, wood-fired burger, and Korean fried chicken sandwich. drink specials at the bar during all games.
new menu item in honor of the eagles home opener tonight. come cheer on the birds with us and try these grilled bbq wings along with drink specials.
we are excited to announce we will be open sundays and mondays all season long with food & drink specials during the games.
go birds! 🦅
